Welcome to Mise Designs!

Our office is still open, but we are safely working from home.
Contact us any time to learn more about how we can help turn your dreams into a reality!
Stay Safe and Take Care of Each Other!

Restaurant Kitchen Design and Concept Development

Services provided by classically trained professional chefs

Design, Consulting and Strategic Planning

Developing cost effective and efficient foodservice concepts

Hotel Kitchen Design and Layout Concepts

Beautiful and luxurious designs for conventional and boutique hotels

Welcome to Mise Designs!

Our office is still open, but we are safely working from home.
Contact us any time to learn more about how we can help turn your dreams into a reality!
Stay Safe and Take Care of Each Other!

Contact Us

Commercial Kitchen Design

Mise Designs is a commercial kitchen design and development firm founded by a professional chef. We take pride in sharing out passion for efficient restaurant kitchen design concepts. Our team partners with owners and other design firms on projects all over the world. Design is our specialty, and our years of first-hand operating experience guarantee operationally efficient and cost-effective kitchen design solutions that are based on sound culinary principals. From the smallest corner pizzeria to luxurious 5-star hotel kitchens, we help make your dream a reality!


Our Commercial, Hotel & Restaurant Kitchen Design Services

mise designs restaurant kitchen design hand drawn sketch

Restaurant Kitchen Design

Efficient and Cost-Effective Restaurant Kitchen Design with the Chef in Mind.

mise designs restaurant consultant services menu example

Restaurant Consultant Services

Business Concept and Menu Planning through Operating Budget Development.

mise designs commercial kitchen design manual drafting sketch

Commercial Kitchen Design

Professional Commercial Kitchen Design and Construction Plan Development.

Why use Mise Designs for your Restaurant Kitchen Design Project?

As professional chefs, we can begin with little more than your menu and your building footprint. With this small amount of information, we create efficient and cost-effective drawings that can stand alone, or combine with a large design team.

  • First and foremost, we are your commercial kitchen design consultant. We have no brand affiliation or bias. Recommendations are based on your needs and our experience, not rebates!
  • Our restaurant kitchen design and consulting services are based on sound culinary principals and how a chef works, not just “rules of thumb.”
  • The convenience of a single source for competitive, “turn-key” solutions to supply and install all your major foodservice equipment nationwide. Including walk-in refrigeration and exhaust systems.
  • Fast project turnaround times with a 100% success rate of approval on initial submissions to health department and code officials.
  • We can act as your project lead to bring together the design and construction team, or become a member of an existing team. Within a team, we become the liaison between the culinary, design and construction professionals.
  • We are a chef owned and operated restaurant design and consulting firm. Having over 15 years of hands on culinary experience means we are always on the same page.
  • Going beyond the typical consultant and client relationship is what makes us different. We are your voice during the design and construction process.
  • As a certified veteran owned small business, we are a qualified partner for all foodservice government contracting opportunities.
restaurant consultant services pre-design programming process icon


restaurant kitchen design conceptual schematic design process icon

Conceptual and
Schematic Design

commercial kitchen design development process icon

Design and

hotel kitchen design construction document development process icon

Document Development


What Is a Ghost Kitchen?

If you own a restaurant or are a chef, you have likely implemented creative strategies to bolster business during COVID-19 and beyond. If you are considering a new business model, a ghost kitchen may be your answer. Regardless, you want to be aware of this dynamic...

read more

Choosing the Best Restaurant Delivery Service

Why Use Restaurant Delivery Services? If you are a restaurant owner or a chef, you know all too well how competitive the restaurant industry is. Even before COVID-19 was unleashed and caused thousands of restaurants to shut their doors, simply being able to stay...

read more

Things to Consider When Buying the Best Commercial Oven

If you have plans to upgrade your kitchen and improve its efficiency, you must keep in mind a few essential aspects. In fact, choosing the best commercial oven is key to increasing the functionality of your kitchen and improving the quality of meals served to the...

read more


Pin It on Pinterest

Share This